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Continue reading →: *Puy lentils with aubergine, tomatoes and yoghurtfrom Ottolenghi Simple (page 166) by Yotam Ottolenghi
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Continue reading →: Kabocha squash roasted and stuffed with corn, tomatoes, black beans and chiles.Recipe online: https://www.fearlessdining.com/vegetarian-stuffed-kabocha-squash-recipe/#recipe
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Continue reading →: Coconut Curry with Fish or TofuRecipe comes from the book The 10-Day Detox Diet by Mark Hyman, MD
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Continue reading →: Roast Fish Casserole with Fennel and LeeksRecipe comes from the book The 10-Day Detox Diet by Mark Hyman, MD
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Continue reading →: Homemade Olive TapenadeRecipe comes from the book The 10-Day Detox Diet by Mark Hyman, MD
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Continue reading →: Stir-Fry Vegetables with AlmondsRecipe comes from the book The 10-Day Detox Diet by Mark Hyman, MD
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Continue reading →: Tofu Vegetable Kebabs with Collard GreensRecipe comes from the book The 10-Day Detox Diet by Mark Hyman, MD Kebabs Marinade EVOO, fresh thyme, garlic Sauce Blitz: Almond butter, apple cider vinegar, chilli, lime juice and water
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Continue reading →: Grilled Snapper with SaladRecipe comes from the book The 10-Day Detox Diet by Mark Hyman, MD Recipe online:
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Continue reading →: Kiwi and Chia Seed SmoothieRecipe comes from the book The 10-Day Detox Diet by Mark Hyman, MD Recipe online: https://thehouseofobrien.com/kiwi-and-chia-seed-smoothie/
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Continue reading →: Creamy Cauliflower Soupecipe comes from the book The 10-Day Detox Diet by Mark Hyman, MD Recipe online: https://thehouseofobrien.com/creamy-roasted-cauliflower-soup/
Hello,
I’m Marcus
Welcome to my Notebook of recipes & restaurants.
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- *Favourites
- AFGANISTAN
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- Anchovies
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- TURKEY (Country)
- Uncategorised
- Vegetables
- VENETO
- VIETNAM
- Watercress
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