Eastington@Paddington

Favourites

  • *5 Ingredient Banoffee Pie

    *5 Ingredient Banoffee Pie

  • *A Bicyclette

    *A Bicyclette

  • *A creamy, calming pasta dish

    *A creamy, calming pasta dish

  • *Acai bowl with berries, banana, granola and raw honey

    *Acai bowl with berries, banana, granola and raw honey

  • *Asparagi Bianchi con Zabaione

    *Asparagi Bianchi con Zabaione

  • *Aubergine, tomatoes, chickpeas

    *Aubergine, tomatoes, chickpeas

  • *Avocado & papaya salad

    *Avocado & papaya salad

  • *Avocado & poached egg on rye

    *Avocado & poached egg on rye

  • *Avocado with Red and Green Pepper Sauce

    *Avocado with Red and Green Pepper Sauce

  • *Baked artichoke dip

    *Baked artichoke dip

  • *Baked eggplant, pine nut and Gruyère moussaka

    *Baked eggplant, pine nut and Gruyère moussaka

  • *Baked lima bean soup and pickles (Fassolada)

    *Baked lima bean soup and pickles (Fassolada)

  • *Baked rhubarb with sweet labneh

    *Baked rhubarb with sweet labneh

  • *Baked ricotta (Ricotta al forno)

    *Baked ricotta (Ricotta al forno)

  • *Baked Salmon with Almond & Herb Salad

    *Baked Salmon with Almond & Herb Salad

  • *Banana and parsley smoothie

    *Banana and parsley smoothie

  • *Banana Cake Without Flour, Sugar Or Milk

    *Banana Cake Without Flour, Sugar Or Milk

  • *Bean tagine

    *Bean tagine

  • *Beetroot and Orange salad

    *Beetroot and Orange salad

  • *Bigoli in Salsa (Anchovy Sauce)

    *Bigoli in Salsa (Anchovy Sauce)

  • *Bigoli Pasta

    *Bigoli Pasta

  • *Bok choy with sweet soy and lime

    *Bok choy with sweet soy and lime

  • *Braised lamb shanks with silverbeet and lentils

    *Braised lamb shanks with silverbeet and lentils

  • *Broccoli cottage cheese pancakes

    *Broccoli cottage cheese pancakes

  • *Brussels sprouts with burnt butter and black garlic

    *Brussels sprouts with burnt butter and black garlic

  • *Cabbage gratin

    *Cabbage gratin

  • *Cannellini bean and tuna salad with red onion

    *Cannellini bean and tuna salad with red onion

  • *Caprese di mozzarella di bufala

    *Caprese di mozzarella di bufala

  • *Carpaccio di zucchini

    *Carpaccio di zucchini

  • *Cauliflower panna cotta with beluga caviar

    *Cauliflower panna cotta with beluga caviar

  • *Cauliflower steaks with red hummus

    *Cauliflower steaks with red hummus

  • *Ceci farciti

    *Ceci farciti

  • *Chargrilled eggplant with shallot and chilli (Cà tím nuóʼng)

    *Chargrilled eggplant with shallot and chilli (Cà tím nuóʼng)

  • *Chickpeas and Kale in Spicy Pomodoro Sauce

    *Chickpeas and Kale in Spicy Pomodoro Sauce

  • *Chilled yogurt drink (Lassi)

    *Chilled yogurt drink (Lassi)

  • *Chilli Crunch

    *Chilli Crunch

  • *Chilli kale chips

    *Chilli kale chips

  • *Chinese Greens with oyster sauce, garlic and chilli.

    *Chinese Greens with oyster sauce, garlic and chilli.

  • *Chocolate mousse and coffee granita

    *Chocolate mousse and coffee granita

  • *Classic Mayo-Dressed Tuna Salad Sandwiches

    *Classic Mayo-Dressed Tuna Salad Sandwiches

  • *Classic prawn cocktail

    *Classic prawn cocktail

  • *Colcannon

    *Colcannon

  • *Colcannon

    *Colcannon

  • *Confit of Petuna ocean trout with fennel salad

    *Confit of Petuna ocean trout with fennel salad

  • *Coq au riesling

    *Coq au riesling

  • *Coronation Quiche

    *Coronation Quiche

  • *Cozze alla Siciliana (Braised mussels with tomato, chilli and olives)

    *Cozze alla Siciliana (Braised mussels with tomato, chilli and olives)

  • *Crab Crostini 

    *Crab Crostini 

  • *Creamed silverbeet

    *Creamed silverbeet

  • *Creamy dreamy hummus

    *Creamy dreamy hummus

  • *Creamy duck noodle soup (Itik laksa lemak)

    *Creamy duck noodle soup (Itik laksa lemak)

  • *Creamy lentil and split-pea dal (Moong matar dhaniwal)

    *Creamy lentil and split-pea dal (Moong matar dhaniwal)

  • *Creamy Mushrooms on toast (with silken tofu)

    *Creamy Mushrooms on toast (with silken tofu)

  • *Creme Nignon “Estilo Nuevo Euro Latino”

    *Creme Nignon “Estilo Nuevo Euro Latino”

  • *Crisp pork belly with caramel vinegar

    *Crisp pork belly with caramel vinegar

  • *Crisp rice flour pancakes with char-grilled prawns (Bánh xèo)

    *Crisp rice flour pancakes with char-grilled prawns (Bánh xèo)

  • *Crisp vegetarian rice flour crepe (Bánh xèo chay)

    *Crisp vegetarian rice flour crepe (Bánh xèo chay)

  • *Crispy kimchi and cheddar omelette

    *Crispy kimchi and cheddar omelette

  • *Crispy skin Humpty Doo Barramundi with garlic mushrooms and creamy mash

    *Crispy skin Humpty Doo Barramundi with garlic mushrooms and creamy mash

  • *Crispy Skin Salmon

    *Crispy Skin Salmon

  • *Crunchy cranberry and rice salad

    *Crunchy cranberry and rice salad

  • *Crushed avocado, soft eggs and chilli-lime salt

    *Crushed avocado, soft eggs and chilli-lime salt

  • *Cucumber and yogurt dip (Cucumber Raita)

    *Cucumber and yogurt dip (Cucumber Raita)

  • *Cucumber Pepper Gazpacho

    *Cucumber Pepper Gazpacho

  • *Dr Mark Hyman’s Ultimate Phytonutrient Salad

    *Dr Mark Hyman’s Ultimate Phytonutrient Salad

  • *Dry-fried green beans

    *Dry-fried green beans

  • *Eggs poached on tomato (Tamatar kothmir per eeda)

    *Eggs poached on tomato (Tamatar kothmir per eeda)

  • *Escargots with Garlic and Herb Butter

    *Escargots with Garlic and Herb Butter

  • *Fagioli all’uccelletto (Beans with tomatoes)

    *Fagioli all’uccelletto (Beans with tomatoes)

  • *Feta, tomato & green pepper bake (Féta psití)

    *Feta, tomato & green pepper bake (Féta psití)

  • *Fettuccine with Mutti Pizzutello Tomatoes & Calabrian Chilli Pepper Pasta Sauce

    *Fettuccine with Mutti Pizzutello Tomatoes & Calabrian Chilli Pepper Pasta Sauce

  • *Filej with hot-smoked salmon, leeks and baby spinach

    *Filej with hot-smoked salmon, leeks and baby spinach

  • *Fish Curry with Tomato and Fresh Herbs

    *Fish Curry with Tomato and Fresh Herbs

  • *Fish in coconut sauce (Meen kozhambu)

    *Fish in coconut sauce (Meen kozhambu)

  • *Fish pie

    *Fish pie

  • *Four Pillars, Christmas Gin Pudding.

    *Four Pillars, Christmas Gin Pudding.

  • *Fresh rice paper rolls with prawn & pork (Gỏi cuốn)

    *Fresh rice paper rolls with prawn & pork (Gỏi cuốn)

  • *Fusilli Puttanesca

    *Fusilli Puttanesca

  • *Gazpacho

    *Gazpacho

  • *Ginger and green onion sauce (Sos halia & daun bawang)

    *Ginger and green onion sauce (Sos halia & daun bawang)

  • *Goan Fish

    *Goan Fish

  • *Gordon Ramsay’s “3 ingredient Broccoli Soup”

    *Gordon Ramsay’s “3 ingredient Broccoli Soup”

  • *Greek Salad

    *Greek Salad

  • *Greek salad (Saláta choriátiki)

    *Greek salad (Saláta choriátiki)

  • *Green vegetables in oyster sauce

    *Green vegetables in oyster sauce

  • *Gruyere, Caraway, and Thyme Bread and Butter Pudding

    *Gruyere, Caraway, and Thyme Bread and Butter Pudding

  • *Guinness beef pies

    *Guinness beef pies

  • *Gula melaka- Sago pudding with coconut milk & palm sugar

    *Gula melaka- Sago pudding with coconut milk & palm sugar

  • *Gyoza Sauce

    *Gyoza Sauce

  • *Hainanese chicken rice (Nasi ayam Hainan)

    *Hainanese chicken rice (Nasi ayam Hainan)

  • *Ham and Cheese Pinwheels

    *Ham and Cheese Pinwheels

  • *Ham in Coca-Cola

    *Ham in Coca-Cola

  • *Honeydew Melon and Rosewater Soup

    *Honeydew Melon and Rosewater Soup

  • *Insulate di Pomodoro e Mozzarella

    *Insulate di Pomodoro e Mozzarella

  • *Italian-style zucchini and Parmesan soup

    *Italian-style zucchini and Parmesan soup

  • *Janni Kyritsis’ bacon & egg pie (Béikon kai avgópita tou Giánni)

    *Janni Kyritsis’ bacon & egg pie (Béikon kai avgópita tou Giánni)

  • *Kachumber Salad (Indian Salad)

    *Kachumber Salad (Indian Salad)

  • *Kimcheese toastie

    *Kimcheese toastie

  • *Lasagne al pomodoro fresco (Summer lasagne with tomatoes, mozzarella & basil)

    *Lasagne al pomodoro fresco (Summer lasagne with tomatoes, mozzarella & basil)

  • *Legume (noodle) soup

    *Legume (noodle) soup

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I’m Marcus

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