from Holiday by Bill Granger (p113)

Very simple and delicious.

Reduced soy sauce and sugar.

Lime juice (I ended up adding the whole lime to give it more of a kick)

Used organic baby pak choy (which I believe is just another name for boK choy). I blanched it rather than steamed.

One response to “*Bok choy with sweet soy and lime”

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    Anonymous

    Delicious

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