Eastington@Paddington
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Spinach frittata
April 20, 2026
Beer-can chicken
April 20, 2026
Pan-roasted snapper with cherry tomatoes, zucchini and basil
April 19, 2026
Sardine farcite al forno (Baked sardines)
April 18, 2026
Product Review: Josh Niland’s Fish Weight
April 15, 2026
NSW: Paddington: Porcine
April 15, 2026
Spaghetti alla Natalina
April 1, 2026
Mussels Dijonnaise (Steamed Mussels with Mustard Sauce)
March 30, 2026
*Colcannon
March 17, 2026
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Recent posts
Crispy skin Humpty Doo Barramundi with garlic mushrooms and creamy mash
NSW: Haymarket: Porkfat
NSW: Crows Nest: Dhakshin Authentic South Indian Cuisine
Chicken cooked in beer (Pollo alla bird)
*Salt & pepper pork belly
Hot and sour soup
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