Eastington @ Paddington
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Wok-tossed water spinach with fermented bean curd sauce (Rau muông xào chao)
February 24, 2025
*Vermicelli salad (Bún vói rau thom)
February 24, 2025
Stir-fried pork with lemongrass, chilli & garlic (Thịt heo sả ớt tỏi)
February 24, 2025
Chargrilled barramundi (Cá nuóʼng)
February 24, 2025
Lemon-cured sirloin (Bò tái chanh)
February 24, 2025
*Crisp vegetarian rice flour crepe (Bánh xèo chay)
February 24, 2025
Turmeric and lemon grass vegetarian curry (Cà ri chay)
February 24, 2025
*Tamarind and pineapple broth with silver perch (Canh chua cá)
February 24, 2025
Wok fried noodles with tofu, prawns and vegetables
February 24, 2025
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