Eastington@Paddington

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Posts

Posts

  • NSW: Potts Point: XX Gastro Park

    NSW: Potts Point: XX Gastro Park

    April 18, 2025
  • La Molisana Wholewheat Spaghetti No15

    La Molisana Wholewheat Spaghetti No15

    April 18, 2025
  • Clay Roasted Chicken with Gravy

    Clay Roasted Chicken with Gravy

    April 18, 2025
  • Sous-Vide Turkey Legs

    Sous-Vide Turkey Legs

    April 18, 2025
  • Turkey burgers

    Turkey burgers

    April 18, 2025
  • Linguine con cozza al sugo rosso (linguine with mussels in a red sauce)

    Linguine con cozza al sugo rosso (linguine with mussels in a red sauce)

    April 18, 2025
  • NSW: Merewether Surfhouse Beach Bar

    NSW: Merewether Surfhouse Beach Bar

    April 16, 2025
  • TAS: Sandy Bay: All Thai

    TAS: Sandy Bay: All Thai

    April 16, 2025
  • NSW: Potts Point: La Petite Louvre

    NSW: Potts Point: La Petite Louvre

    April 16, 2025
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Hello,

I’m Marcus

Welcome to my Notebook of recipes & restaurants.

Join the fun!

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Recent posts

  • Crispy skin Humpty Doo Barramundi with garlic mushrooms and creamy mash

    Crispy skin Humpty Doo Barramundi with garlic mushrooms and creamy mash

  • NSW: Haymarket: Porkfat

    NSW: Haymarket: Porkfat

  • NSW: Crows Nest: Dhakshin Authentic South Indian Cuisine

  • Chicken cooked in beer (Pollo alla bird)

    Chicken cooked in beer (Pollo alla bird)

  • *Salt & pepper pork belly

    *Salt & pepper pork belly

  • Hot and sour soup

    Hot and sour soup

Eastington@Paddington

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    • About
    • BSB#7
    • Canapé/ Starter
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