Eastington @ Paddington

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Posts

Posts

  • Creamy Brussels Sprouts and Mushroom Lasagna Recipe

    Creamy Brussels Sprouts and Mushroom Lasagna Recipe

    February 4, 2026
  • Pasta alla puttanesca

    Pasta alla puttanesca

    February 2, 2026
  • NSW: Sydney: Fix Wine Bar & Restaurant

    NSW: Sydney: Fix Wine Bar & Restaurant

    January 31, 2026
  • Smoked-fish pies

    Smoked-fish pies

    January 29, 2026
  • *Spiced chickpeas and haloumi

    *Spiced chickpeas and haloumi

    January 28, 2026
  • Product Review: Fabbrica Sourdough Pizza Margherita

    Product Review: Fabbrica Sourdough Pizza Margherita

    January 27, 2026
  • Spinach-Artichoke Lasagna

    Spinach-Artichoke Lasagna

    January 18, 2026
  • *Ravioli ripieni di ricotta e limone con salsa di burro e menta (Ravioli filled with ricotta and lemon, served with butter and mint)

    *Ravioli ripieni di ricotta e limone con salsa di burro e menta (Ravioli filled with ricotta and lemon, served with butter and mint)

    January 12, 2026
  • Bigoli alle acciughe (Bigoli with anchovies)

    Bigoli alle acciughe (Bigoli with anchovies)

    January 11, 2026
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I’m Marcus

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Recent posts

  • End of days Bolognese

    End of days Bolognese

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    *Saumon grillé et sauce vierge (Crispy skinned salmon with a tomato, fresh herb and lemon oil)

  • *Spicy Sichuan pork noodles 

    *Spicy Sichuan pork noodles 

  • 4 ways with jaffles: baked beans & maple bacon jaffle

    4 ways with jaffles: baked beans & maple bacon jaffle

  • Spicy Sichuan pork noodles 

    Spicy Sichuan pork noodles 

  • Pizza with green and red grapes, rosemary, pinenuts, and ricotta

    Pizza with green and red grapes, rosemary, pinenuts, and ricotta

Eastington @ Paddington

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    • *About
    • *Categories
    • *Favourites
    • Asian
    • BSB#7
    • Canapes/Starters
    • Desserts
    • Drinks
    • East Indies
    • Italy
    • Orient
    • Pasta
    • Pizza
    • Posts
    • Restaurants
    • Seafood

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