Eastington@Paddington
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Canapé/ Starter
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*Crispy Skin Salmon
February 20, 2025
*Ham and Cheese Pinwheels
February 20, 2025
Deep-Fried Sous Vide Turkey Porchetta
February 20, 2025
Prawn and Seaweed in Tomato Sauce with Spiralled Zucchini
February 20, 2025
*Plain Yoghurt
February 20, 2025
*Bean tagine
February 20, 2025
Split pea and ham soup
February 20, 2025
Pina’s broccoli pasta
February 20, 2025
Prawn cocktail revisited
February 20, 2025
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Recent posts
NSW: Longueville: Lillah Middle Eastern
Spinach frittata
Beer-can chicken
Pan-roasted snapper with cherry tomatoes, zucchini and basil
Sardine farcite al forno (Baked sardines)
Product Review: Josh Niland’s Fish Weight
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