Eastington @ Paddington

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Posts

Posts

  • *Tarte Tatin

    *Tarte Tatin

    April 21, 2025
  • Pasta with tomato-lemon sauce

    Pasta with tomato-lemon sauce

    April 20, 2025
  • Spanish Omelette

    Spanish Omelette

    April 18, 2025
  • Greek yogurt, honey & nuts (Yiaourti me meli)

    Greek yogurt, honey & nuts (Yiaourti me meli)

    April 18, 2025
  • Gnocchi di Patate, with goats cheese, black truffle cream sauce

    Gnocchi di Patate, with goats cheese, black truffle cream sauce

    April 18, 2025
  • NSW: Potts Point: XX Gastro Park

    NSW: Potts Point: XX Gastro Park

    April 18, 2025
  • La Molisana Wholewheat Spaghetti No15

    La Molisana Wholewheat Spaghetti No15

    April 18, 2025
  • Clay Roasted Chicken with Gravy

    Clay Roasted Chicken with Gravy

    April 18, 2025
  • Sous-Vide Turkey Legs

    Sous-Vide Turkey Legs

    April 18, 2025
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Hello,

I’m Marcus

Welcome to my Journal of recipes & restaurants.

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Recent posts

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    End of days Bolognese

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    *Saumon grillé et sauce vierge (Crispy skinned salmon with a tomato, fresh herb and lemon oil)

  • *Spicy Sichuan pork noodles 

    *Spicy Sichuan pork noodles 

  • 4 ways with jaffles: baked beans & maple bacon jaffle

    4 ways with jaffles: baked beans & maple bacon jaffle

  • Spicy Sichuan pork noodles 

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  • Pizza with green and red grapes, rosemary, pinenuts, and ricotta

    Pizza with green and red grapes, rosemary, pinenuts, and ricotta

Eastington @ Paddington

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    • *About
    • *Categories
    • *Favourites
    • Asian
    • BSB#7
    • Canapes/Starters
    • Desserts
    • Drinks
    • East Indies
    • Italy
    • Orient
    • Pasta
    • Pizza
    • Posts
    • Restaurants
    • Seafood

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