Eastington @ Paddington

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Posts

Posts

  • Miso Glazed Eggplant

    Miso Glazed Eggplant

    February 18, 2025
  • *Smoked Ocean Trout & Wasabi Pies

    *Smoked Ocean Trout & Wasabi Pies

    February 18, 2025
  • Pear & Dulce de Leche pies

    Pear & Dulce de Leche pies

    February 18, 2025
  • Mexican Black Bean Pie

    Mexican Black Bean Pie

    February 18, 2025
  • Mushroom and thyme risoni

    Mushroom and thyme risoni

    February 18, 2025
  • Crispy Skin Barramundi, Cauliflower Leek Puree and Crispy Kale

    Crispy Skin Barramundi, Cauliflower Leek Puree and Crispy Kale

    February 18, 2025
  • Lemon pasta with peas and prawns

    Lemon pasta with peas and prawns

    February 18, 2025
  • Spicy mussel pot

    Spicy mussel pot

    February 18, 2025
  • Mussels in tomato broth

    Mussels in tomato broth

    February 18, 2025
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Hello,

I’m Marcus

Welcome to my Journal of recipes & restaurants.

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Recent posts

  • End of days Bolognese

    End of days Bolognese

  • *Saumon grillé et sauce vierge (Crispy skinned salmon with a tomato, fresh herb and lemon oil)

    *Saumon grillé et sauce vierge (Crispy skinned salmon with a tomato, fresh herb and lemon oil)

  • *Spicy Sichuan pork noodles 

    *Spicy Sichuan pork noodles 

  • 4 ways with jaffles: baked beans & maple bacon jaffle

    4 ways with jaffles: baked beans & maple bacon jaffle

  • Spicy Sichuan pork noodles 

    Spicy Sichuan pork noodles 

  • Pizza with green and red grapes, rosemary, pinenuts, and ricotta

    Pizza with green and red grapes, rosemary, pinenuts, and ricotta

Eastington @ Paddington

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    • *About
    • *Categories
    • *Favourites
    • Asian
    • BSB#7
    • Canapes/Starters
    • Desserts
    • Drinks
    • East Indies
    • Italy
    • Orient
    • Pasta
    • Pizza
    • Posts
    • Restaurants
    • Seafood

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