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Eastington @ Paddington
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Category:
*Favourites
*Three lentil broth (Dal makhani)
*Lemon & ginger rice (Nimbu adrak pilau)
*Rasam (Indian Pepper soup)
*Creamy lentil and split-pea dal (Moong matar dhaniwal)
*Fish in coconut sauce (Meen kozhambu)
*Goan Fish
*Mango parfait (Am kulfi)
*Kachumber Salad (Indian Salad)
*Potato and Pea Samosa
*Mooli raita (Mooli ka raita)
*Cucumber and yogurt dip (Cucumber Raita)
*Mint and yogurt dip (Mint Raita)
*Parmesan cheese wafers with Parmesan cream, pear and apple balsamic
*Janni Kyritsis’ bacon & egg pie (Béikon kai avgópita tou Giánni)
*Mediterranean-style salad with raw vegetable ‘noodles’
*Taramasalata, prawn and pea salad
*Triple-cheese pot pies with braised greens
*Olive, Feta Or Anchovy Filo Fingers
*Baked lima bean soup and pickles (Fassolada)
*Greek salad (Saláta choriátiki)
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