Recipe online from Be-Inspired (Roberta Muir): https://beinspired.au/recipes/masala-nuts-2/
- 150g almonds
- 150g cashews
- 1 tablespoon besan (chickpea flour)
- 1 tablespoon potato starch
- 50g ghee
- 1 tablespoon garam masala
- 2 teaspoons ground coriander seeds
- ½ teaspoon Kashmiri chilli powder
- ½ teaspoon ground turmeric
- ½ teaspoon ground cumin
- 2 teaspoons salt flakes

Candles for Diwali








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