Eastington@Paddington
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Fruit
Cozze alla Siciliana (Braised mussels with tomato, chilli and olives)
Spaghetti Puttanesca
Avocado & poached egg on rye
Crushed avocado, soft eggs and chilli-lime salt
Spaghetti with tuna, anchovies, olives and mozzarella (Spaghetti alla Caprese)
Galway Bay mussels with tomatoes and chilli
Polenta puttanesca
*Aubergine, tomatoes, chickpeas
Roast duck with poached pears
Eggs baked in avocado
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