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*Step-by-step Cottage Cheese (Paneer)

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Marcus

on

*Step-by-step Cottage Cheese (Paneer)

from Indian Home Cooking: Quick, Easy and Delicious Recipes to Make at Home by Jan Purser and Ajoy Joshi

  • milk
  • double cream
  • white vinegar
Different to be inspired version. This one uses uses milk and double cream and white vinegar (instead of lemon)
I used A2 milk. 2L so it is twice what we made before

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