Double-baked chocolate souffles with baked strawberries and chocolate sauce

from Wild Weed Pie: A Lifetime of Recipes (page 125) by Janni Kyritsis and Roberta Muir

  • cocoa powder 
  • ground cinnamon 
  • caster sugar 
  • cream
  • egg whites
  • brandy
  • chocolate
  • strawberries
  • coffee

Served with Bushmills The Causeway (matching coffeflavours)

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