*Pat or Pad Thai (Luxurious version with prawns)

from Thai Food (page 562) by David Thompso

Had to do something with the salted white radish!

  • dried prawns
  • tamarind water
  • Chinese chives
  • palm sugar
  • fish sauce
  • thin rice noodles
  • white radishes
  • bean sprouts
  • red shallots
  • limes
  • firm bean curd
  • dry-roasted peanuts

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