Eastington@Paddington

https://www.royal.uk/the-coronation-quiche

Ingredients:

Pastry

• 125g plain flour
• Pinch of salt
• 25g cold butter, diced
• 25g lard
• 2 tablespoons milk
• Or 1 x 250g block of ready-made shortcrust pastry

Filling

• 125ml milk
• 175ml double cream
• 2 medium eggs
• 1 tablespoon chopped fresh tarragon, 
• Salt and pepper
• 100g grated cheddar cheese,
• 180g cooked spinach, lightly chopped
• 60g cooked broad beans or soya beans

One of the best quiches I have had. Light, delicate, flavoursome. Base needed more cooking despite blind baking per instructions. Reheated on oven pizza setting