Eastington@Paddington

https://drhyman.com/blog/2023/10/19/my-ultimate-phytonutrient-rainbow-salad/

This is an excellent salad. I also added celery and sun-dried tomatoes (I was trying to use all the leftover veggies, I had), and omitted the salt and additional “protein.” 

The roasted Spiralled sweet potato was so good, that Ms B who dislikes orange vegetables had a second helping! (Sweet Potato, avocado oil, thyme)

Salad: romaine lettuce, spinach, red cabbage, yell capsicum, carrots, red onions, cherry tomatoes, avocado, pecan nuts, mint, & basil.

The Blueberry Vinaigrette was surprisingly very good: blueberries, garlic, dijon mustard, lemon juice, apple cider vinegar, seal salt, EVOO