Eastington@Paddington

Cookidoo / Thermomix recipe: https://cookidoo.com.au/recipes/recipe/en-AU/r791403

Very simple, and very tasty.

• Grapeseed oil
• Fresh Cayenne chillies, red and green
• spring onions
• garlic
• organic ginger
• Sichuan peppercorns (I added the max for extra heat)
• Star Anise
• Sea salt

Whilst crunchy (hence the name) I preferred more oil to coat the dumplings, so I topped it off with more grapeseed oil. It should also preserve it better.