Veal tortellini with creamy mushroom sauce

from Bowl Food – Comfort Food for People on the Move by Laurel Glen Publishing

Very good and very simple.

Mushroom Sauce: Swiss brown mushrooms, EVOO, garlic, white wine (pinot gris), double cream (Bulla), grated nutmeg, and parsley.

Veal Tortellini (Latina)

Grated Parmesan to top

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