Thermomix/ Cookidoo recipe
Delicious, and I loved the ease / health of steaming of the eggplant slices rather than frying them.
- EVOO, onion, garlic, red capsicum
- canned whole tomatoes, red wine (Barossa Shiraz), fresh oregano, fresh ginger, S & P
- Red lentils
- steamed eggplant
- Sauce of A2 milk powder, Parmesan, butter and spelt flour (I substituted semolina)
Eastington@Paddington 
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