2 May 2025
Same choices as last month, but this time the scallops/ black sausage had a corn base, and the skin on the confit of duck not as crispy. Mark were were you!


4 April 2025: Very good service and food.
HOKKAIDO SEA SCALLOPS boudin noir, carrot puree

CONFIT OF DUCK LEG, red cabbage and orange

SCOTCH FILLET


2 November 2023

27 September 2023
SARDINES ON TOAST


SEAFOOD CHOWDER




2 August 2023

8 July 2023: CASSOULET









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