Eastington@Paddington

9 September 2023

CURED HAM FROM NOGARA AND FIGS

LINGUINE PASTA PUTTANESCA STYLE (cherry tomatoes, anchovies, parsley, black olives, capers)

HOMEMADE FETTUCCINI PASA WITH ZUCCHINI, PORK CHEEK AND PECORINO CHEESE

CODA VACCINARA (Oxtail in tomato sauce)

CONIGLIO CACCIATO (Rabbit in cacciatora style)