11 September 2023
RAVIOLI RIPIENI DI PESCE BIANCO DI LAGO AL BURRO, MAGGIORANA E PISTACCHI (filled with white lake fish, cooked with butter, marjoram and pistachio nuts)
FILETTO DI COREGONE DEL NOSTRO LAGO SAUTE CON AGRUMI E CAPPERI AL VINO BIANCO (Whitefish fillet from our lake sautéed with citrus fruits, capers and white wine)
Eastington@Paddington 
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