from Ottolenghi Simple (page 164)by Yotam Ottolenghi
- cumin seeds
- Urfa black chilli flakes (substituted red chilli flakes)
- thyme
- dill
- bulgur wheat
- onion
- mixed mushrooms (used oyster, shiitake, Portobello, and large flat)
- feta cheese
- balsamic vinegar
Very good, and very filling.








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