Eastington@Paddington

Recipe online: https://www.delicious.com.au/recipes/cos-lettuce-green-onions-dill-oregano-recipe/bjr3xbpe

• 1 large cos or romaine lettuce, cut into rough 8cm pieces
• 4 long green shallots, finely chopped
• 1/4 bunch dill, leaves picked

dressing

• 1/4 cup (60ml) extra virgin olive oil
• 2 tsp red wine vinegar
• 2 tsp lemon juice
• 1 garlic clove, crushed
• 1 tsp Dijon mustard
• 1 tsp dried oregano, Greek if possible
• 1 tsp runny honey