Vegetable curry (Kari sayur)

from Martin Yan’s Asia: Favorite Recipes from Hong Kong, Singapore, Malaysia, the Philippines, and Japan (page 120) by Martin Yan

  • turmeric 
  • green onions
  • Chinese long beans
  • coconut milk
  • tomatoes
  • okra
  • candlenuts
  • shallots
  • vegetable broth
  • soy sauce
  • red jalapeño chiles
  • Asian eggplants
  • jicama
  • carrots
  • oyster sauce
  • cabbage

Served with organic brown rice & roti

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