from Martin Yan’s Asia: Favorite Recipes from Hong Kong, Singapore, Malaysia, the Philippines, and Japan (page 120) by Martin Yan
- turmeric
- green onions
- Chinese long beans
- coconut milk
- tomatoes
- okra
- candlenuts
- shallots
- vegetable broth
- soy sauce
- red jalapeño chiles
- Asian eggplants
- jicama
- carrots
- oyster sauce
- cabbage

Served with organic brown rice & roti







Leave a comment