from Martin Yan’s Asia: Favorite Recipes from Hong Kong, Singapore, Malaysia, the Philippines, and Japan(page 124) by Martin Yan
Dresing:
- garlic
- red jalapeño chiles
- lime juice
- plum sauce
- honey
- soy sauce
- sesame oil
- chunky peanut butter
Salad:
- romaine lettuce
- carrot
- jicama
- European cucumber
- starfruit
- tomatoes
- roasted unsalted peanuts
- coriander
- fried shallots

with the prawns on top:









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