Eastington@Paddington

from My Last Supper: 50 Great Chefs and Their Final Meals: Portraits, Interviews, and Recipes by Melanie Dunea

Paul Kahan’s

• all-purpose flour 
• egg yolks
• butter
• tarragon
• black truffles

Hand cut noodles. No cheese, cream or Olive oil. Minimal Butter. About 5g per serve. Tarragon leaves. I was sceptical. But wow. Best truffle dish that session.