5 min quick and easy lunch

From Dr Mark Hyman, facebook recipe post: https://www.facebook.com/drmarkhyman/photos/a.163412217022869/6073672492663449/?type=3

Arugula / Rocket
Black Olives
Tomatoes
Avocado
Canned Artichoke Hearts
Canned wild sardines (He uses salmon, but sardines are healthier, and more sustainable)
Pumpkin Seeds

(Dressing of EVOO, Balsamic, Wholegrain Mustard, and S & P)

Very good.

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