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*Escargots with Garlic and Herb Butter
Crêpe Suzette
*Soupe à l’Oignon
Escargots à la Suçarelle
Salade de Lentilles
Truite de Mer Sauce Verte
Spinach & Gorgonzola risotto
Spinach & pear purée
Salmon fillet etuvée with vermouth & fresh bay leaves
Grilled sardines with chickpeas, radicchio & roasted onions & Yoghurt infused Aioli
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