17 June 2016: Excellent food and service from Grant King’s team.
SCALLOP & POMEGRANATE CEVICHE. great presentation, but scollops were overpowered by the ceviche


LIQUID BUTTERNUT GNOCCHI with mushroom consommé (Dish of the Day)

PEAS… (love the presentation)

JEWFISH, PORCINI MUSHROOMS, WESTERN AUSTRALIAN TRUFFLES, RED WINE

DESSERT








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