from The Blue Zones Kitchen: 100 Recipes to Live to 100 (page 112) by Dan Buettner
- dried red pepper flakes
- red miso
- cherry tomatoes
- shiitake mushrooms (substituted a mixture of asian mushrooms)
- sesame oil
- firm tofu
- fresh ginger
- mirin
- leeks
Very good,
Version 2: I deep fried the tofu. Big improvement!
Eastington@Paddington 
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