Eastington@Paddington

Recipe online from Be-Inspired (Roberta Muir): https://beinspired.au/recipes/radishes-with-butter-salt/

• 1 bunch baby radishes
• 100g cultured butter
• Salt flakes, to taste

For me it was just a minimal spread of butter, and one or two flakes of salt per half radish. Both I found overpowering, as I rarely use either.