from Be Inspired – A Month of French: Inspired by Damien Pignolet (page 35) by Roberta Muirand Damien Pignolet
- parsley
- waxy potatoes
- butter
Hello,
I’m Marcus
Welcome to my Notebook of recipes & restaurants.
Join the fun!
Stay updated.
from Be Inspired – A Month of French: Inspired by Damien Pignolet (page 35) by Roberta Muirand Damien Pignolet
Hello,
Welcome to my Notebook of recipes & restaurants.
Stay updated.
Eastington@Paddington 
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